Not sure what to make with garlic scapes? Try this pesto recipe:
Garlic Scape Pesto
INGREDIENTS
Yield: About 1 cup
1 cup garlic scapes, sliced crosswise (about 4 oz. of scapes)
¼ cup raw sunflower seeds
½ cup extra virgin olive oil
¼ cup Parmesan cheese
½ cup basil leaves
Juice of one lemon
PREPARATION
1. Place the garlic scapes in a food processor and pulse for 30 seconds.
2. Add the sunflower seeds and pulse for 30 seconds. Scrape down the sides of the bowl.
3. Add the olive oil and process on high for 15 seconds.
4. Add the Parmesan cheese and pulse until the ingredients are combined.
5. Add the basil and lemon juice until the desired consistency is reached.
6. Add salt to taste and serve immediately.